Search results for "Aflatoxin synthesis"

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Effect of allyl isothiocyanate on transcriptional profile, aflatoxin synthesis, and Aspergillus flavus growth.

2020

Abstract The goals of this study were to determine the efficacy of allyl isothiocyanate (AITC) against the growth of A. flavus and Aflatoxin B1 (AFB1) production as well as to evaluate changes in the transcriptome profile when colonizing maize. A. flavus was inoculated in potato dextrose agar (PDA), the plates were placed inside glass jars and the mycelial growth (MG) was monitored for 7 d. Likewise, maize grains were contaminated with A. flavus in glass jars of 1 L and treated with 0.125, 0.25, 0.5, 1 and 5 µL of AITC. The moisture content (MC) of grains was 15 and 21%. After 7 days of storage, the MG was significantly reduced in doses higher than 0.125 µL/L of AITC. All doses of AITC redu…

AflatoxinAntifungal Agents030309 nutrition & dieteticsAspergillus flavusTranscriptome03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyAflatoxinsIsothiocyanatesGene Expression Regulation FungalFood scienceMyceliumAflatoxin synthesis0303 health sciencesbiologyDose-Response Relationship DrugChemistryInoculationfood and beverages04 agricultural and veterinary sciencesbiology.organism_classificationAllyl isothiocyanate040401 food scienceFood PreservativesPotato dextrose agarTranscriptomeFood ScienceAspergillus flavusFood research international (Ottawa, Ont.)
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